The old-world Zeta Bar at Hilton Sydney fuses traditional decor and cutting-edge mixology. Soft leather sofas, open fireplaces and low-lighting create the perfect atmosphere for sipping on one of the ‘culinary cocktails’. Favourites include the Wake & Flake (a refreshing gin cocktail served with cornflake syrup and a cornflake rim) and La Carbonara (bacon-infused rye and vermouth, served with a side of bacon).
